Media report

  • China Industry News: Meihua Biology released several new kinds of xanthan gum product in international industry exhibitions

    On March 23, 2016, In the 20th annual China international exhibition on food additives and ingredients (FIC2016) held in Shanghai, Meihua, the world's leading food additive manufacturers, highlyreleasedthetransparent xanthan gum, xanthan gum liquid, special high temperature resistant xanthan gum and...
    2016-05-31

  • China Food Newspaper: Xanthan gum and trehalose products and other food additives have good market prospects.

    This year, market demand about MSG, I + G as well as the purchasing of category portfolio is increased. market consumption expanded from a single MSG purchasing to many varieties of monosodium glutamate, nucleotides, and then expanded to many multiple kinds of purchasing development include xanthan ...
    2016-05-31

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